Betti's Kitchen Table

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Caramel Apple Dump Cake

on October 9, 2013

Not sure where I got the recipe for this cake – most likely it was off of Facebook – so I have no idea who to give credit to but I have made this and it is amazing. Watch out though as it is very, very rich. Pour a glass of milk and enjoy!

Caramel Apple Dump Cake

2 cans apple pie filling
1 box yellow cake mix
1jar caramel sauce
2 sticks butter melted
Whipped cream for garnish

Preheat oven to 350. Grease a 9×13 baking dish. Mix caramel sauce and both cans of pie filling in the dish. Pour the cake mix over the top of the filling. Pour melted butter over top of cake mix. Bake at 350 for 50 to 60 minutes. Or till golden brown.


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